The Porter House in Montvale, NJ | The Porter House Restaurant, The Porter House Irish Pub, Montvale NJ, Montvale New Jersey, Irish pubs in NJ, Irish pubs in New Jersey, NJ Irish pubs, New Jersey Irish pubs, restaurants in Bergen County, Bergen County restaurants, restaurants in Montvale, Montvale restaurants, Irish pubs in Bergen County, Bergen County Irish pubs, Bergen County NJ, Bergen County New Jersey, Irish pubs, Irish pub, Irish pub in NJ, Irish pub in New Jersey

APPETIZERS
QUESADILLA OF THE DAY (inquire with server)	P/A
WINGS Buffalo or BBQ style, served with celery and blue cheese dressing (price is for 1 doz.)	6.95
JUMBO GULF SHRIMP COCKTAIL	9.95
BUFFALO MOZZARELLA CAPRESE vine ripe tomatoes, roasted peppers, balsamic reduction and basil oil	6.95
FIVE ONION SOUP GRATINEE	4.95
SOUP OF THE DAY (inquire with server)	3.95

SANDWICHES
PHILLY CHEESESTEAK thinly-sliced prime rib with onions, mushrooms, melted provolone on handcut French bread	7.95
FRENCH DIP thinly-sliced prime rib with melted Swiss cheese, served with a side of au jus	7.95
GRILLED CHICKEN PANINO grilled chicken breast on a panino roll with tomatoes, fresh mozzarella, roasted peppers, and balsamic vinaigrette	7.95
CAJUN CHICKEN SANDWICH spice rubbed chicken breast with melted cheddar cheese, lettuce and tomato on a sesame brioche roll	6.95
TURKEY CLUB smoked turkey with bacon, lettuce, tomato and mayonnaise on handcut challah bread	6.95
CRAB CAKE SANDWICH made with jumbo lump crabmeat with basil pesto served on a sesame brioche roll	9.95
LEMON PEPPER ALBACORE TUNA SALAD served over crisped croutons with organic field greens	8.95
PULLED PORK SANDWICH slow-roasted pork, pulled from the bone and served with melted cheddar cheese and spinach on French bread	6.95
CRISP CAJUN CATFISH breaded in-house and fried, served with organic greens and a tarragon remoulade on French bread	7.95
GRILLED MAHI MAHI served on handcut challah with melted cheddar, lettuce, tomato, Bermuda onion and a wasabi aioli	7.95
1/2 LB. BLACK ANGUS HAMBURGER served with lettuce, tomato, Bermuda onion and steak fries	6.95
~ extra cheese, bacon, sautéed mushrooms, or sautéed onions	.50
FLAT IRON STEAK SANDWICH sliced steak to order with sautéed onions and melted Swiss on French bread served with steak fries	8.95
All sandwiches served with kettle chips, cole slaw and pickle unless otherwise noted

WRAPS
BBQ CHICKEN WRAP bbq glazed grilled chicken, pepperjack cheese, baby greens and blue cheese	6.95
GRILLED CHICKEN CAESAR WRAP grilled chicken breast, romaine lettuce and Parmesan cheese tossed in our house Caesar dressing	6.95
BUFFALO CHICKEN WRAP breaded chicken, black bean hummus, lettuce, blue cheese dressing, hot sauce and provolone	6.95
TURKEY REUBEN smoked turkey, caraway cole slaw, Russian dressing, bacon bits and Swiss cheese	6.95
FRIED EGGPLANT WRAP eggplant, breaded and fried, with fresh mozzarella, roasted peppers, basil and balsamic vinaigrette	6.95
All wraps served with kettle chips, cole slaw and pickle unless otherwise noted

SALADS
PORTER HOUSE SALAD organic baby greens, cherry tomatoes, cucumber, olives and carrot tossed in a balsamic vinaigrette	4.95
ROMAINE HEARTS CAESAR SALAD garlic croutons and pecorino, tossed in a creamy Caesar dressing	5.95
GREEK SALAD romaine lettuce, feta cheese, pepperoncini, cucumber and kalamata olives tossed in an herbed Greek-style dressing	7.95
COUNTRY SALAD baby field greens, goat cheese, candied walnuts, and Fuji apples tossed in a Champagne vinaigrette	7.95
ARUGULA SALAD San Danielle prosciutto and fresh mozzarella, toasted pignoli nuts and roasted tomatoes in a zinfandel vinaigrette	7.95
FRISEE SALAD dried cranberries, Roquefort cheese and hazelnuts tossed in a raspberry vinaigrette	7.95
SPINACH SALAD baby spinach with mushrooms, bacon, tomatoes and hard-boiled eggs	7.95
COBB SALAD grilled chicken with avocado, crumbled blue cheese, bacon and tomatoes over diced romaine lettuce	9.95
CHINA SALAD sautéed chicken, rice noodles, carrots and almonds over romaine tossed in a sesame ginger vinaigrette	9.95
SALMON SALAD grilled Atlantic salmon over baby field greens with cherry tomatoes, cucumber, asparagus and olives dressed in a balsamic vinaigrette	9.95
LETTUCE WEDGE chopped iceberg lettuce and sliced beefsteak tomatoes served with blue cheese dressing	4.95
~ add grilled chicken to a salad	2.95
~ add grilled shrimp to a salad	4.95

PORTER HOUSE CLASSICS
PAN SEARED JUMBO LUMP CRABCAKES served with a chipotle pepper coulis, wild rice and vegetable mélange	13.95
GRILLED N.Y. STRIP STEAK 14 oz. strip served with sautéed onions, steak fries and vegetable mélange	15.95
SHEPHERD’S PIE seasoned beef with peas and carrots topped with mashed potato gratinee	9.95
CHICKEN POT PIE poached chicken, country vegetables, creamy veloute with a puff pastry dome	9.95
FISH & CHIPS hand battered cod served with “chips”, herbed tartar sauce and lemon	9.95
GUINNESS STEW braised Guinness beef and country vegetables in a rich gravy	9.95

ALL SELECTIONS AND PRICES SUBJECT TO CHANGE - PLEASE CONSULT RESTAURANT FOR CURRENT AVAILABILITY AND PRICING. AN 18% GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE.